Acacia

A By Acacia California Pinot Noir

8.5138 ratings
8.31 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michael Callahan

Acidic. Light. Unbalanced. 6.

Acidic. Light. Unbalanced. 6.

Feb 2nd, 2015
Taylor Jantz-Sell

great value $10 usually

great value $10 usually

May 17th, 2016
Adam Swatsworth

Solid with good acidity

Solid with good acidity

Feb 1st, 2016
Mickey K

Light ruby color. Delicate to medium body, elegant. Just ripe friuts. Cherries and cranberries. Maybe plums. No oak. Medium to high alcohol.

Light ruby color. Delicate to medium body, elegant. Just ripe friuts. Cherries and cranberries. Maybe plums. No oak. Medium to high alcohol.

Jan 4th, 2016
Jennifer Greene-Van Der Karr

A little bit harsh after taste. Have to pair this well with what you are eating.

A little bit harsh after taste. Have to pair this well with what you are eating.

Dec 31st, 2015
Michael Brown

Light and acidic.

Light and acidic.

Dec 23rd, 2015
Matt Hensel

Tasty

Tasty

Nov 9th, 2015
Brandon King

Not much flavor

Not much flavor

Oct 23rd, 2015
Chris Allen

Earthy but a bit flat

Earthy but a bit flat

Sep 29th, 2015
Christina Kallevig

Smooth and easy to drink.

Smooth and easy to drink.

Sep 26th, 2015