Acacia

A By Acacia California Pinot Noir

8.745 ratings

8.31 pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.2

For a little over 10 bucks. Smooth and delicious by itself or with a nice steak!

For a little over 10 bucks. Smooth and delicious by itself or with a nice steak!

1 person found it helpfulMar 11th, 2016

Baba Koa-Paiva Merino

8.7

Great introductory Pinot Noir. Easy drinking. Pleasant on the sight, nose, and palate.

Great introductory Pinot Noir. Easy drinking. Pleasant on the sight, nose, and palate.

May 17th, 2021

8.1

Flavor variation depending on year. Sometimes a little too spicy but overall good wine.

Flavor variation depending on year. Sometimes a little too spicy but overall good wine.

May 29th, 2018

9.0

Spicy with bold cherry flavors. Paired well with teriyaki pork belly.

Spicy with bold cherry flavors. Paired well with teriyaki pork belly.

May 7th, 2018

Natalie Cordray

10

Silly smooth glass with Darryl at Buzz's in November 2016

Silly smooth glass with Darryl at Buzz's in November 2016

Apr 28th, 2017

Michael Schollmeier

10

Very smooth and good

Very smooth and good

Mar 12th, 2017

8.7

Marked-up airport wine

Marked-up airport wine

Mar 6th, 2017

6.1

Turribul

Turribul

Feb 18th, 2017

8.6

Smoky sweet. Easy to drink.

Smoky sweet. Easy to drink.

Feb 23rd, 2016

8.5

Flavorful Pinot

Flavorful Pinot

Feb 19th, 2016