Acacia

A By Acacia California Pinot Noir

8.7528 ratings
8.48 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brea DeMore

Might be my favorite Pinot, but I'm a whiskey sour and a few glasses in.

Might be my favorite Pinot, but I'm a whiskey sour and a few glasses in.

2 people found it helpfulNov 16th, 2013
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.8

Easy drinking Pinot with spicy red raspberry fruit. Buy for informal dining.

Easy drinking Pinot with spicy red raspberry fruit. Buy for informal dining.

1 person found it helpfulDec 2nd, 2017
Sheba Sheba

For a little over 10 bucks. Smooth and delicious by itself or with a nice steak!

For a little over 10 bucks. Smooth and delicious by itself or with a nice steak!

1 person found it helpfulMar 11th, 2016
Jolinda Craig

Jolinda had this 2 years ago

Jolinda had this 2 years ago

1 person found it helpfulFeb 28th, 2016
Michael Callahan

Acidic. Light. Unbalanced. 6.

Acidic. Light. Unbalanced. 6.

Feb 2nd, 2015
Shauna Brixie

Smells like cherry vanilla.

Smells like cherry vanilla.

Sep 28th, 2013
Jason Martin

Strong up front, but a smooth aftertaste.

Strong up front, but a smooth aftertaste.

May 13th, 2018
Spyke

Spicy with bold cherry flavors. Paired well with teriyaki pork belly.

Spicy with bold cherry flavors. Paired well with teriyaki pork belly.

May 7th, 2018
Thomas Hanft

Decent wine but not the best. Tasted a little sour. Not worth the price

Decent wine but not the best. Tasted a little sour. Not worth the price

Jan 10th, 2018
John Cleavenger

Too much alcohol.

Too much alcohol.

Jan 7th, 2018