Abadia de Poblet

Conca de Barberà Pinot Noir

8.414 ratings
8.14 pro ratings
Conca de Barberà, Tarragona, Catalunya, Spain
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

7.5

Capa muy baja y densidad tb baja, color marrón teja muy caído. En boca poco aporte, aromas muy desgastados, no esta en su mejor momento...

Capa muy baja y densidad tb baja, color marrón teja muy caído. En boca poco aporte, aromas muy desgastados, no esta en su mejor momento...

May 29th, 2015
Jordi Pazo

Vila Agullers. Festa del Vi Jove 2016.
29.11.16

Vila Agullers. Festa del Vi Jove 2016.
29.11.16

Dec 2nd, 2016
Hugo Arr

Realy good made with citeau grapes

Realy good made with citeau grapes

Sep 13th, 2015
Jaume Pujol

Jaume had this 4 years ago

Jaume had this 4 years ago

May 27th, 2014
Jaume Pujol

Jaume had this 4 years ago

Jaume had this 4 years ago

May 27th, 2014
Alexander Bezrukov

Alexander had this a year ago

Alexander had this a year ago

May 1st, 2017
Santi Alvarez Badiella

Santi had this 2 years ago

Santi had this 2 years ago

Dec 10th, 2016
Victor

Victor had this 2 years ago

Victor had this 2 years ago

Oct 7th, 2016
Leonardo Campoamor

Leonardo had this 2 years ago

Leonardo had this 2 years ago

May 11th, 2016
Dean Quintal

Dean had this 2 years ago

Dean had this 2 years ago

May 6th, 2016