'a Vita

F36 p27 Cirò Rosso Classico Gaglioppo

8.722 ratings
9.03 pro ratings
Cirò, Crotone, Calabria, Italy
Gaglioppo
Top Notes For
Zachary Sussman

Wine writer PUNCH

9.0

Thanks to John Rankin at @chambersstwines for the recommendation. This is just fantastic, definitely feeling the Nebbiolo comparison, but more in the way Etna can do Piedmont. There's a warm, generous, rustic southernness to this, which is all part of the distinct charm.

Thanks to John Rankin at @chambersstwines for the recommendation. This is just fantastic, definitely feeling the Nebbiolo comparison, but more in the way Etna can do Piedmont. There's a warm, generous, rustic southernness to this, which is all part of the distinct charm.

Nov 17th, 2014
Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

9.1

Thought barolo...wow, was I wrong

Thought barolo...wow, was I wrong

Aug 7th, 2014
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Drinking wonderfully after a few years in bottle. A Vita no longer produces this cuvée.

Drinking wonderfully after a few years in bottle. A Vita no longer produces this cuvée.

Apr 15th, 2017
Shinya Kita

so elegant that i lost any words!

so elegant that i lost any words!

Jun 13th, 2018
Lisa Yao

Most tanins I've ever tasted in wine

Most tanins I've ever tasted in wine

Jan 20th, 2017
Greg Rubin

Good evening Mr. Volatile Acidity. Too unbalanced for my taste. 2009 vintage.

Good evening Mr. Volatile Acidity. Too unbalanced for my taste. 2009 vintage.

Jul 2nd, 2015
Tannin Wine Bar & Kitchen KC

2008. Mature, secondary character. Lots of tobacco, dried leaf, meatiness.

2008. Mature, secondary character. Lots of tobacco, dried leaf, meatiness.

Dec 22nd, 2014
Alex Wettersten

All stainless young vine Gaglioppo. Great baseline expression of a grape without influence from others.

All stainless young vine Gaglioppo. Great baseline expression of a grape without influence from others.

Nov 1st, 2014
Jonathan Patch

2009. The best Gaglioppo I've tasted. Really in a good spot right now.

2009. The best Gaglioppo I've tasted. Really in a good spot right now.

Oct 26th, 2014
Sergio Licea

Similar to a barolo with wonderful acidity and velvet tannins. Nice rose petals and tobacco on the nose.

Similar to a barolo with wonderful acidity and velvet tannins. Nice rose petals and tobacco on the nose.

Aug 15th, 2014