David Metcalf

Just stupid good. I can muse over a glass of this for an hour just as easily as I can finish a bottle in the same time frame. Both experiences would be equally enjoyable, and that is what great white wine making is about. #hellachenin #pétnasty — 7 years ago

David Metcalf

From goodness to greatness, Craig just keeps dialing this pet-nat in tighter with each vintage. Precise acid & gose-like salinity drive, while Chenin fruit & funk ride the back seat. Finishes with a hint of quinine; almost tonic water refreshment. — 8 years ago

David Metcalf

Silly good and the price makes it that much better. Nails that curious quinine note that I find in good Chenin pétillant. #cheninagins #pétnasty — 8 years ago

David Metcalf

Glera pét-nat from the hills of Collalto, Valdobbiadene. Quinine, almonds & apples; like tonic water made with wine. A savory apertif with incredible potential in low-proof cocktails. #sortingtable #swc — 8 years ago

David Metcalf

For all the fun I've had with the creative zeitgeist of today's indie pét-nat stars, this is still a paradigm for the category and its potential. A refined bead of linear refreshment, confident terroir, and effortless varietal character. — 8 years ago

David Metcalf

Front porch sessions! — 8 years ago

with Mike