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Why you don’t even bother opening Chinon Blanc until it’s had a few years in the bottle. What was simple, raw and mean in its youth is now becoming a fresh, focused and pure expression of bone dry Chenin. Fantastic. #gasnier#cheninblanc#chinon — 6 years ago
Chip Hughes
Why you don’t even bother opening Chinon Blanc until it’s had a few years in the bottle. What was simple, raw and mean in its youth is now becoming a fresh, focused and pure expression of bone dry Chenin. Fantastic. #gasnier #cheninblanc #chinon — 6 years ago