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California white Burgundy of the highest class. Bottle #2174 of reported 102 barrels. Still lively with prominent acidity in its 14th year. Flavors of hazelnut, cashew, pineapple, lime, granite and orange. Spicy wood flavors. Fabulous depth and power balanced by verve and delicacy. Could be at its height of complexity while showing aging colors and the beginning of matured flavors — 5 years ago
Eric Grasser
California white Burgundy of the highest class. Bottle #2174 of reported 102 barrels. Still lively with prominent acidity in its 14th year. Flavors of hazelnut, cashew, pineapple, lime, granite and orange. Spicy wood flavors. Fabulous depth and power balanced by verve and delicacy. Could be at its height of complexity while showing aging colors and the beginning of matured flavors — 5 years ago