Tasting Notes: Weekly Roundup

Happy Friday! Before we celebrate the coming weekend, we want to look back on drinks the Delectable community enjoyed and consumed this week. We've gathered a handful of reviews and notes that caught our eye. From detailed notes to standout photos, the Delectable community was busy this week, and there are so many great posts to read. Mark your favorites and pick up a bottle to try this weekend. Cheers!

Domaine de Triennes

Vin de Pays du Var Cinsault Blend Rosé 2019

On this Sunday night the start of a new work week I have opened the 2019 Domaine de Triennes Rosé. This wine comes from Nans-les-Pins, France located between Marseilles and Toulon North of Bandol. This is a blend of mainly Cinsault with smaller amounts of Grenache, Syrah and Merlot.

On the nose I am getting red rasberry, cherry, tangerine, pomegranate, red currant, musky melon snd floral notes.

On the palate there is raspberry, tart cherry, strawberry, nectarine, a spiciness and good minerality.

This wine is pale pink onion skin in color, light to medium bodied with medium + acidity tuat moves into a long crisp fresh citrus finish. We are looking at a new week ahead and I wish everyone a safe and healthy prosperous week. Nostrovia! 🍷🍷🍷🍷
— 20 days ago

Severn, Anthony and 24 others liked this

Walla Walla Vintners

Columbia Valley Cabernet Franc 2014

Wine had crept up a cork a bit. Drinking fantastic! Smoothed our quite a bit but still has just enough of a kick at the end. — 20 days ago

Shay, Paul and 3 others liked this

Château de Plaisance

Le Clos Chenin Blanc 2015

Slightly oxidized notes give way to orange grind notes. There is a hint of honey and a zing of lemons.. nice mid palate and finish . Very enjoyable — 21 days ago

Eric, Daniel and 5 others liked this

Bernhard Ott

Am Berg Grüner Veltliner 2018

Erik Helms
9.2

Complex for the varietal and well made. Savory, with sweet honeysuckle, and long finish. Impressive expression. — 22 days ago

Kevin, Mike and 16 others liked this

Vincent Dauvissat

Vaillons Chablis 1er Cru Chardonnay 2014

First day was more honey than citrus with a loamy mouthfeel and oxidized finish. Second day was knife-sharp lemon acidity, but still somehow in balance. Stunning to think this is the same grape as a million other Chardonnays, this feels like wine at a very high level. — 18 days ago

Jae, Ira and 6 others liked this

Lynmar Estate

Quail Hill Vineyard Summit Pinot Noir 2017

K L
9.3

Still the favorite Pinot. Perfect in every way. Earthy and just the right amount of fruit. Light but interesting and had depth. — 22 days ago

Matt Dill
with Matt
LM liked this

Bodegas Muga

Gran Reserva Prado Enea Rioja Tempranillo 2011

Ripe black cherry, plum, medium tannins, medium minus acid, tasty wine. — 23 days ago

Ellie K
with Ellie
Ira, Peter and 8 others liked this

Folias de Baco

Uivo Pt Nat Branco 2019

Hanging in our driveway with our awesome neighbors. Burrata, heirloom tomato salad w pesto, coconut rice, Grilled red snapper w mango, potato napoleons. Great dinner,
Some PN coming soon
— 21 days ago

Andrew
with Andrew
Marisa, James and 1 other liked this

Paul Jaboulet Aîné

Domaine de Roure Crozes Hermitage Syrah 2016

Brilliant Purple and ruby color. Medium viscosity. Jaboulet domaines know how to make great Syrah..and this is no different. on the nose, you get delicate layers of red and blue fruits, bacon, violet, spices, wet leaves and crushed rocks. On the palate, this wine is dry, medium plus acidity, medium plus body, silky, round medium tannins and medium alcohol. You can’t miss the beautiful and powerful mineral/granite overtones. Super well integrated and long savory finish. Complexity in harmonious brilliance..this is a treat! (Decanted for an hour) — 17 days ago

Severn, LM and 2 others liked this