Siro Pacenti

Vecchie Vigne Brunello di Montalcino Sangiovese

9.54 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Scott@Mister A’s-San Diego

2016 vintage. Decanted with zero sed. Tasted after 20 minutes. In a great place (as are a majority of the 2016 Brunellos). Synthesis of tannins, fruit, verve and love. Dropped some of the overt body and starting to get chiseled. Watch out for those abs. 08.03.25.

2016 vintage. Decanted with zero sed. Tasted after 20 minutes. In a great place (as are a majority of the 2016 Brunellos). Synthesis of tannins, fruit, verve and love. Dropped some of the overt body and starting to get chiseled. Watch out for those abs. 08.03.25.

Aug 4th, 2025
Scott@Mister A’s-San Diego

2016 vintage. Decanted with very little sediment and tasted over the course of 2.5 hours. Medium body. Initially, very tight. Opened up somewhat but never really gained the high ground. Oodles of dark fruit mixed with enough structure. Revisit in 4-5 years. 11.28.24.

2016 vintage. Decanted with very little sediment and tasted over the course of 2.5 hours. Medium body. Initially, very tight. Opened up somewhat but never really gained the high ground. Oodles of dark fruit mixed with enough structure. Revisit in 4-5 years. 11.28.24.

Nov 29th, 2024
Dick Schinkel

Dick had this 2 years ago

Dick had this 2 years ago

Jan 14th, 2024
Stef Van Der Vorst

Stef had this 2 years ago

Stef had this 2 years ago

Jan 10th, 2024