Nicolas Rossignol

Santenots Volnay 1er Cru Pinot Noir

9.21 ratings
-no pro ratings
Volnay, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Byron Hewett

Paulee. The style here is now less burly than it used to be. I like the newer lighter style.

Paulee. The style here is now less burly than it used to be. I like the newer lighter style.

Sep 21st, 2024