Château Lascombes

Margaux Merlot Blend

9.210 ratings

-no pro ratings

Margaux, Médoc, Bordeaux, France

Petit Verdot, Cabernet Sauvignon, Merlot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Onion

Top Notes For

9.3

The nose shows plush and rich profile with waves of blackberry compote, plum, cassis, mocha and cedar. Yet the palate is surprisingly restrained and composed. The modest 13.5% abv lends balance, allowing floral nuances and graphite minerality to emerge beneath the polished richness.

Often considered the least prestige of the 2nd growths, in a great vintage like 2016 Lascombes still delivers. A long life ahead.

The nose shows plush and rich profile with waves of blackberry compote, plum, cassis, mocha and cedar. Yet the palate is surprisingly restrained and composed. The modest 13.5% abv lends balance, allowing floral nuances and graphite minerality to emerge beneath the polished richness.

Often considered the least prestige of the 2nd growths, in a great vintage like 2016 Lascombes still delivers. A long life ahead.

May 12th, 2026

9.0

Called right bank. 50% Merlot, Cab Sauv, Petit Verdot

Called right bank. 50% Merlot, Cab Sauv, Petit Verdot

Feb 13th, 2024

9.1

Kosher

Kosher

Feb 14th, 2019

Bruce Baldinger

9.1

Bruce had this 4 years ago

Bruce had this 4 years ago

Mar 31st, 2022

Stephen Pierron

9.4

Stephen had this 7 years ago

Stephen had this 7 years ago

Jan 23rd, 2019

9.1

Michelle had this 9 years ago

Michelle had this 9 years ago

Sep 13th, 2017

9.1

Anmol had this 9 years ago

Anmol had this 9 years ago

May 21st, 2017

Peter Zandbergen

9.4

Peter had this 9 years ago

Peter had this 9 years ago

Apr 11th, 2017

9.3

Thijs had this 9 years ago

Thijs had this 9 years ago

Apr 9th, 2017

9.1

John had this 9 years ago

John had this 9 years ago

Apr 5th, 2017