Sottimano

Pajore Barbaresco Nebbiolo

9.36 ratings
9.35 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jake Hajer

Cranberry jolly rancher. Blackberry. Peppercorn, roses. Rosemary-lardo. Good acidity. Has barley aged. Will get even better for the next 10-15 yr.

Cranberry jolly rancher. Blackberry. Peppercorn, roses. Rosemary-lardo. Good acidity. Has barley aged. Will get even better for the next 10-15 yr.

Nov 8th, 2022
Brian S

Solid! Hit all my spots, acid, fruit, tar and roses.

Solid! Hit all my spots, acid, fruit, tar and roses.

Feb 16th, 2022
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

9.0

Jens had this 6 years ago

Jens had this 6 years ago

Mar 20th, 2019
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Joe had this 7 years ago

Joe had this 7 years ago

Nov 4th, 2018
Elisa Scavino

Elisa had this 7 years ago

Elisa had this 7 years ago

Jun 5th, 2018
Johan Jepson

Johan had this 7 years ago

Johan had this 7 years ago

Apr 10th, 2018