Blend: 33% Cab Sauv, 32% Merlot, 18% Cab Franc & 17% Petit Verdot, aged in oak for 15 months, dark Ruby with aromas of dark berry fruits, floral and spicy earthy notes. On the palate flavors of blackberry, dark cherry and plum, herb spice, cacao and cedar notes. Fine tight tannins, long finish, ending with fruit, spice, cedar and earthy notes. Very nice, needs time, decant if you most open, will age beautifully!
Blend: 33% Cab Sauv, 32% Merlot, 18% Cab Franc & 17% Petit Verdot, aged in oak for 15 months, dark Ruby with aromas of dark berry fruits, floral and spicy earthy notes. On the palate flavors of blackberry, dark cherry and plum, herb spice, cacao and cedar notes. Fine tight tannins, long finish, ending with fruit, spice, cedar and earthy notes. Very nice, needs time, decant if you most open, will age beautifully!
Jun 14th, 2021
3rd of 4 wines with Marc Vetri as guest chef at Tavernetta. For a young wine, this was very approachable and an excellent match with milk braised lamb neck and grilled lamb chops with polenta. #tavernetta
3rd of 4 wines with Marc Vetri as guest chef at Tavernetta. For a young wine, this was very approachable and an excellent match with milk braised lamb neck and grilled lamb chops with polenta. #tavernetta
Aug 3rd, 2021
Bolgheri, Livorno, Tuscany, Italy
