
50% 2017 & 50% 2016/2015. Disgorged October 2020. 2 gr/l.
50% 2017 & 50% 2016/2015. Disgorged October 2020. 2 gr/l.
May 11th, 2022
‘14 base wine with ‘13 & ‘12 reserve wine. 100% Verzy Grand Cru.
‘14 base wine with ‘13 & ‘12 reserve wine. 100% Verzy Grand Cru.
Apr 18th, 2021
Oh yes! Intense Champagne. Yeasty bread and lemon zest on the nose, pear and citrus with nutty, slightly herbal undertones. Great. 65% Pinot Noir, 35% Chardonnay. 3g/l dosage. Disgorged 10/2023.
Oh yes! Intense Champagne. Yeasty bread and lemon zest on the nose, pear and citrus with nutty, slightly herbal undertones. Great. 65% Pinot Noir, 35% Chardonnay. 3g/l dosage. Disgorged 10/2023.
Aug 30th, 2024
I feared that this wine will fail to show itself after Pierre Frick Crémant d'Alsace 2018, but actually it turned out to be great complement. Precise, delicate and sophisticated. Lemon, sunflower seeds, apple seeds with some baked notes mixed with cream. Long aftertaste, almost perfect balance, good volume. Pleasure!
I feared that this wine will fail to show itself after Pierre Frick Crémant d'Alsace 2018, but actually it turned out to be great complement. Precise, delicate and sophisticated. Lemon, sunflower seeds, apple seeds with some baked notes mixed with cream. Long aftertaste, almost perfect balance, good volume. Pleasure!
Jul 8th, 2022
Combination of 2015 (60%) and 2013 (40%) harvests. 60% PN 40% Chardo.
Combination of 2015 (60%) and 2013 (40%) harvests. 60% PN 40% Chardo.
Dec 5th, 2021
‘14 base, disgorged 3/18. Bruised red apple, pie crust, lemon curd 👌
‘14 base, disgorged 3/18. Bruised red apple, pie crust, lemon curd 👌
Oct 8th, 2021
Possesses a sense of completeness, continuity and convergence that is the hallmark of a great Burgundy.
Possesses a sense of completeness, continuity and convergence that is the hallmark of a great Burgundy.
Sep 12th, 2021
Dry, fizzy, aromas of hay and straw. Light with heavy acidity. Toasted biscuit undertones.
Dry, fizzy, aromas of hay and straw. Light with heavy acidity. Toasted biscuit undertones.
Jun 5th, 2021
Супермягко и элегантно. Осока, взбитые сливки, зеленое яблоко.
Супермягко и элегантно. Осока, взбитые сливки, зеленое яблоко.
Feb 27th, 2020
Monvínic.
30.11.18
Dec 1st, 2018