Renato Ratti

Abbazia dell'Annunziata Barolo Nebbiolo

9.31 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Eric Hiatt

Astonishing freshness. Hot asphalt blew off into high toned complexity: cedar, flowered, leather. Mind expanding.

Astonishing freshness. Hot asphalt blew off into high toned complexity: cedar, flowered, leather. Mind expanding.

Jun 13th, 2016