Mai et Kenji Hodgson

Galarneau Vin Rouge Cabernet Franc

9.07 ratings
-no pro ratings
France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Fabian Kühlhorn

Brettigt men vädras bort ganska fort. Kvar är svarta vinbär, hallon och björnbär med mycket kvist, grön paprika och lite örter. Superjosigt och relativt lätt med låg strävhet, cabernet franc från sin mest lekfulla sida.

Brettigt men vädras bort ganska fort. Kvar är svarta vinbär, hallon och björnbär med mycket kvist, grön paprika och lite örter. Superjosigt och relativt lätt med låg strävhet, cabernet franc från sin mest lekfulla sida.

Nov 25th, 2018
Fabian Kühlhorn

Väldigt mycket stall, hallon och lite spritsighet. Lättdrucket. Sjukt gott

Väldigt mycket stall, hallon och lite spritsighet. Lättdrucket. Sjukt gott

Jul 13th, 2017
Tooty Frooty

Yum yum, strumpslungad pepparfizzgodis! Vin&Natur.

Yum yum, strumpslungad pepparfizzgodis! Vin&Natur.

May 5th, 2017
Brett Vanderbrook

Un-sulphured wine from the Loire. Very funky/barnyardy and slightly carbonic, especially right after it's opened. It opens to an earthy, dirty palate with plenty of the funk from the nose. I could see this being quite divisive, but I like it.

Un-sulphured wine from the Loire. Very funky/barnyardy and slightly carbonic, especially right after it's opened. It opens to an earthy, dirty palate with plenty of the funk from the nose. I could see this being quite divisive, but I like it.

Apr 7th, 2016
Matt Lublinsky

Matt had this 7 years ago

Matt had this 7 years ago

Mar 13th, 2017
Brayton Bailey

Brayton had this 7 years ago

Brayton had this 7 years ago

Dec 12th, 2016
Ed Motta

Ed had this 8 years ago

Ed had this 8 years ago

Aug 2nd, 2016