Jean-Marc Millot

Grands Echezeaux Grand Cru Pinot Noir

9.51 ratings
-no pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Raun Kupiec

Dark and deep, hints of dried strawberries and intense raspberry. Tannins and acidity in a perfect balance. This is really good and complex. There is a dense core to it.

Dark and deep, hints of dried strawberries and intense raspberry. Tannins and acidity in a perfect balance. This is really good and complex. There is a dense core to it.

Sep 19th, 2017