Bruno Giacosa

Riserva Barbaresco Nebbiolo

9.22 ratings
9.22 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Still tight. Earthy. Lacking complexity. Needs massive air time and didn't open or become complex

Still tight. Earthy. Lacking complexity. Needs massive air time and didn't open or become complex

Jul 11th, 2016
Bethany D'Meza

Dark fruit, earth but not over powering. Velvety and smooth. Currants and spices. Lasting finish. 1990 giacosa barbaresco riserva

Dark fruit, earth but not over powering. Velvety and smooth. Currants and spices. Lasting finish. 1990 giacosa barbaresco riserva

Nov 26th, 2015