Ken Wright Cellars

Freedom Hill Vineyard Pinot Noir

9.026 ratings
9.14 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Daniel Cavazos

Light body. Not a long finish

Light body. Not a long finish

Apr 3rd, 2018
Neal Ferry

Ok...maybe I’m just well not a big Pinot fan

Ok...maybe I’m just well not a big Pinot fan

Dec 10th, 2017
Nils Johnson

Yum. Ripe plums and dark cherries. And a little herbal note on the nose and the palate that I can't quite place.....

Yum. Ripe plums and dark cherries. And a little herbal note on the nose and the palate that I can't quite place.....

Oct 8th, 2016
Ted
9.1

Not bad. Smooth young Oregon Pinot.

Not bad. Smooth young Oregon Pinot.

Jul 1st, 2016
John Willison

Bright burgundy color. Deep blueberry & licorice on the nose. Blueberry juice, sour cherry, & more blueberry. Lingering berry & earthy finish. Should get better with time.

Bright burgundy color. Deep blueberry & licorice on the nose. Blueberry juice, sour cherry, & more blueberry. Lingering berry & earthy finish. Should get better with time.

Feb 7th, 2016
Chris Morgan

Sommelier The Oceanaire Seafood Room

9.2

Chris had this 8 years ago

Chris had this 8 years ago

Oct 5th, 2016
Nick Apone

Nick had this 8 years ago

Nick had this 8 years ago

Jun 3rd, 2016
John Berghoff

John had this 8 years ago

John had this 8 years ago

Jun 3rd, 2016
Charles Gibbs

Charles had this 8 years ago

Charles had this 8 years ago

Feb 21st, 2016
A D
9.0

A had this 2 years ago

A had this 2 years ago

Aug 2nd, 2022