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Scarpa (Antica Casa Vinicola Scarpa)

Bric du Nota Nebbiolo d'Alba

8.97 ratings
8.83 pro ratings
Alba, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Scarpa (Antica Casa Vinicola Scarpa)Alba, CuneoNebbiolo
Top Notes For
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Piemonte all the way. Cherry and leather and herbs and grip. Surprisingly open and ready to go.

Piemonte all the way. Cherry and leather and herbs and grip. Surprisingly open and ready to go.

Oct 6th, 2015
Jeremy Shanker

Sommelier at RN74

8.8

Good entry level from an underrated, old school producer.

Good entry level from an underrated, old school producer.

Oct 5th, 2015
Robert Krupp
9.0

Needs some time but damn I love this producer. At all levels they turn out killer traditional Piemontese wines

Needs some time but damn I love this producer. At all levels they turn out killer traditional Piemontese wines

Feb 19th, 2015
Jon Fine
9.0

2010 vintage. Keep thinking I like these guys rather than love these guys, but something keeps me coming back.

2010 vintage. Keep thinking I like these guys rather than love these guys, but something keeps me coming back.

Jun 3rd, 2016
Tim Herrmann
8.7

Delicious and ready, this had classic red fruits, flowers, and a slight smokey component. The acidity is piercing and gives it a leaner feel vs Barbaresco / Barolo.

Delicious and ready, this had classic red fruits, flowers, and a slight smokey component. The acidity is piercing and gives it a leaner feel vs Barbaresco / Barolo.

May 25th, 2016
Matt Bostick

Sommelier at Osteria Mozza LA

8.9

Matt had this 9 years ago

Matt had this 9 years ago

Apr 1st, 2015
Eduardo Bolaños

Sommelier Terroni Downtown LA

8.8

Eduardo had this 9 years ago

Eduardo had this 9 years ago

Jan 24th, 2015