Guessed 89 left bank. Incredibly alive. Classic claret with acid, tannin still there, primary fruit . Wow.
Guessed 89 left bank. Incredibly alive. Classic claret with acid, tannin still there, primary fruit . Wow.
2 people found it helpfulSep 24th, 2014
In perfect condition with seamlessly integrated structure. A bit green for my taste initially, but it blows off and then it starts to sing. In a great place. An iron fist in a velvet glove, as they say.
In perfect condition with seamlessly integrated structure. A bit green for my taste initially, but it blows off and then it starts to sing. In a great place. An iron fist in a velvet glove, as they say.
1 person found it helpfulOct 8th, 2020
Out of magnum. A bit disjointed, especially when we first opened it. It improved after about an hour. No need to hold on to it any longer.
Out of magnum. A bit disjointed, especially when we first opened it. It improved after about an hour. No need to hold on to it any longer.
1 person found it helpfulAug 4th, 2017
This still has a lot of life in it. It was built to last, still really fresh and alive.
This still has a lot of life in it. It was built to last, still really fresh and alive.
Mar 7th, 2017
Really fun this one, brought in by a guest, wasn't expecting much, didn't decant, but it showed itself really well, dried dark berry fruit, quite indicative of Latour, really shows how amazing that terroir is, as the '82 is still the best of the 1st growths.
Really fun this one, brought in by a guest, wasn't expecting much, didn't decant, but it showed itself really well, dried dark berry fruit, quite indicative of Latour, really shows how amazing that terroir is, as the '82 is still the best of the 1st growths.
Jan 21st, 2017
Bright, mature, generous, gracious, fun. Exactly what it should be and completely beautiful for what it is. Perfect bottle.
Bright, mature, generous, gracious, fun. Exactly what it should be and completely beautiful for what it is. Perfect bottle.
Jun 17th, 2016
Dead but fun. Black olive, earth ... Perfect with funfetti cake and everyone I love.
Dead but fun. Black olive, earth ... Perfect with funfetti cake and everyone I love.
Oct 21st, 2015
Pauillac, Médoc, Bordeaux, France
