Jaffurs Wine Cellars

Bien Nacido Vineyard Viognier

8.827 ratings
8.84 pro ratings
Santa Barbara County, Central Coast, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Jeff Sidwell

Owner Bon! Gourmet

8.6

Residual and a bit of acid. Fuller bodied

Residual and a bit of acid. Fuller bodied

Sep 24th, 2015
Andrew Lampasone

Owner Wine Watch Selections

9.2

Make these wines in downtown Santa barbera they purchase all of the fruit.

Make these wines in downtown Santa barbera they purchase all of the fruit.

Jan 29th, 2015
Jay Liang

#viognier

Jul 25th, 2015
Thaddeus Buggs

A really nice drinking Viognier. Cheers @winewatch

A really nice drinking Viognier. Cheers @winewatch

Jan 29th, 2015
Rich Huber

Very youthful the flavor complexity was a bit lacking. This wine needs at least another year of bottle aging. Good balance of oak and fruit.

Very youthful the flavor complexity was a bit lacking. This wine needs at least another year of bottle aging. Good balance of oak and fruit.

Oct 20th, 2014
John Berghoff

John had this 8 years ago

John had this 8 years ago

Jan 5th, 2016
Hai Tran

Hai had this 8 years ago

Hai had this 8 years ago

Nov 16th, 2015
Bev Perry

Bev had this 7 years ago

Bev had this 7 years ago

Apr 7th, 2017
Bev Perry

Bev had this 7 years ago

Bev had this 7 years ago

Mar 13th, 2017
Bev Perry

Bev had this 7 years ago

Bev had this 7 years ago

Dec 15th, 2016