Giuseppe Rinaldi

Cannubi S. Lorenzo Ravera Barolo Nebbiolo

9.411 ratings
9.55 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Hai Tran

Hai had this 10 years ago

Hai had this 10 years ago

1 person found it helpfulOct 14th, 2014
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.5

Beautiful wine. Delicious fruit and softly accessible

Beautiful wine. Delicious fruit and softly accessible

Dec 12th, 2014
Jean-Philip Journeault

2008

Aug 18th, 2024
Ron Siegel

Beautiful wine, still youthful that kept evolving & got better over time. This was silky, floral & balanced that had high acid, tannin, structure with red cherry, strawberry, leather, spice, violets, rose petal & tar.

Beautiful wine, still youthful that kept evolving & got better over time. This was silky, floral & balanced that had high acid, tannin, structure with red cherry, strawberry, leather, spice, violets, rose petal & tar.

Dec 11th, 2018
Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.6

Rajat had this 10 years ago

Rajat had this 10 years ago

Dec 2nd, 2014
Louis Schofield

Sommelier/Wine Merchant East End Cellars

10

Louis had this 11 years ago

Louis had this 11 years ago

Mar 16th, 2014
Ronald Wanglin

Ronald had this 5 years ago

Ronald had this 5 years ago

Jun 9th, 2020
Ronald Wanglin

Ronald had this 5 years ago

Ronald had this 5 years ago

Jul 19th, 2019
Bryan Glanzberg

Bryan had this 9 years ago

Bryan had this 9 years ago

Jun 10th, 2016
Riccardo Febbrari

Riccardo had this 10 years ago

Riccardo had this 10 years ago

Apr 27th, 2015