Alain Hudelot-Noellat

Romanée St. Vivant Grand Cru Pinot Noir

9.46 ratings
9.43 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mike Smith

Owner/Winemaker Myriad Cellars

9.6

Mike had this 10 years ago

Mike had this 10 years ago

1 person found it helpfulMar 15th, 2014
La Paulée

Daniel Johnnes' Celebration of Burgundy

#lapaulee #sommelierseminar2015

#lapaulee #sommelierseminar2015

Feb 27th, 2015
Henry Weissmann

Vintage 2001

Vintage 2001

Mar 1st, 2017
Greg Gregory

Greg had this 7 years ago

Greg had this 7 years ago

Nov 19th, 2016
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.5

Robin had this 9 years ago

Robin had this 9 years ago

Feb 27th, 2015
Lakshman Charanjiva

Lakshman had this 6 years ago

Lakshman had this 6 years ago

Oct 13th, 2018
Ron Siegel

Ron had this 8 years ago

Ron had this 8 years ago

Mar 4th, 2016