Giacomo Conterno

Barolo Nebbiolo

9.44 ratings
9.82 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

8.8

Unfortunately over the hill. A lot of oxidation notes, iodine, mushrooms. Super high acidity. Doesn't get better with air.

Unfortunately over the hill. A lot of oxidation notes, iodine, mushrooms. Super high acidity. Doesn't get better with air.

Mar 18th, 2016
Thomas Pastuszak

Sommelier/Wine Director The NoMad

10

All those poorly-stored bottles were worth it when you taste this one, perfect bottle #PiedmontStrong

All those poorly-stored bottles were worth it when you taste this one, perfect bottle #PiedmontStrong

Apr 14th, 2013
Daniel Mencaroni

1974

Feb 10th, 2015
Santosh Varghese

Santosh had this 9 years ago

Santosh had this 9 years ago

Mar 12th, 2015