Montes

Seleccion Limitada Apalta Vineyard Cabernet Sauvignon Carménère

8.769 ratings
8.95 pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Cabernet Sauvignon, Carménère
Top Notes For
Sommelara

Virgin olive oil after taste, loosing fruit characters. But delicious earthy.

Virgin olive oil after taste, loosing fruit characters. But delicious earthy.

Jul 9th, 2016
Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

8.8

None of the green pepper one might expect from a carmenere blend, just round red fruit in a weighty dry punch.

None of the green pepper one might expect from a carmenere blend, just round red fruit in a weighty dry punch.

Jan 24th, 2016
Lorenzo Bared

Dry fruit flavor, some pepper as well

Dry fruit flavor, some pepper as well

Nov 26th, 2017
Maxime St-Aubin

Excellent pour le prix 18$ puissant et jeune mais longue finale , me donne l'impression du grand vin ! Carmenere 30% parfaitement balancé !

Excellent pour le prix 18$ puissant et jeune mais longue finale , me donne l'impression du grand vin ! Carmenere 30% parfaitement balancé !

Jun 8th, 2017
Masafi

On Sunday 12 June 2016

On Sunday 12 June 2016

Jun 12th, 2016
Al Archibald

Wow.. Surprised.. Smooth and vey delightful..

Wow.. Surprised.. Smooth and vey delightful..

Apr 18th, 2016
Rivka Friedman

Good but less memorable than the Syrah and chard from the same maker. Still: paired great with salmon and spice, easy tannins, very round and drinkable.

Good but less memorable than the Syrah and chard from the same maker. Still: paired great with salmon and spice, easy tannins, very round and drinkable.

Feb 7th, 2016
Matthew Davis

Good blend, 30% carmenere the rest cab. Not too tannic, very approachable, some cinnamon and vanilla notes

Good blend, 30% carmenere the rest cab. Not too tannic, very approachable, some cinnamon and vanilla notes

Feb 7th, 2016
Matushka Susan

Great QPR.

Great QPR.

Mar 2nd, 2015
Cliff Pavlovic

Nice wine to pair up with red meats.

Nice wine to pair up with red meats.

Nov 4th, 2014