Becker Vineyards

Texas Viognier

8.655 ratings
8.02 pro ratings
Texas, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
John Wight

Sommelier/Wine Director Luce Restaurant

8.1

Not bad, definitely ripe style!

Not bad, definitely ripe style!

Jul 9th, 2013
Greg Helmer

A little flat of flavor but an enjoyable very dry wine. Dry for sure with a hint of sweetness at the end. Serve extra cold to get mock brightness of better Viognier.

A little flat of flavor but an enjoyable very dry wine. Dry for sure with a hint of sweetness at the end. Serve extra cold to get mock brightness of better Viognier.

Apr 1st, 2024
Chris A

Really nice and pleasant - some citrusy granular notes throughout with a nice sharp finish. My first Texas wine tasting!

Really nice and pleasant - some citrusy granular notes throughout with a nice sharp finish. My first Texas wine tasting!

Oct 28th, 2018
Nina Zie

Aromatic.

Aromatic.

Jul 22nd, 2018
Oscar Rosales

Good white

Good white

Feb 10th, 2018
Emily Voelkel

This is the wrong photo. But, I love the Viognier. I don't know why people call it bitter.

This is the wrong photo. But, I love the Viognier. I don't know why people call it bitter.

Mar 6th, 2017
Larry Irving

Cloying, bitter aftertaste. Don't mess with Texas, indeed...

Cloying, bitter aftertaste. Don't mess with Texas, indeed...

Sep 24th, 2016
James Rambin

white wine just makes me think of the beaver boys, but this is pretty good. I like the label, which matters way more than it probably should

white wine just makes me think of the beaver boys, but this is pretty good. I like the label, which matters way more than it probably should

Sep 13th, 2016
Mark Bishop

Agree with others. Maybe ok with food, but not alone.

Agree with others. Maybe ok with food, but not alone.

Sep 8th, 2015
Jay
8.2

It's OK when paired with food (like the Swedish Pork that we paired with it), but not good just for drinking it alone

It's OK when paired with food (like the Swedish Pork that we paired with it), but not good just for drinking it alone

Aug 30th, 2015