Les Mourres Gigondas Red Rhône Blend

Cherry jam, anise, oak

Comes across hot (15%) and simple. Drinkable, but better options at the price for your inexpensive mid week southern Rhone fix.

Very juicy but in a mellow and mature way, soft tannins, extremely nice

C

Bright fruits and distinct minerality. A little spicy finish.

Paired this up with Gordon Ramsay's recipe for sticky pork ribs. A pretty lovely match. 80/10/10 blend of Grenache, Mourvèdre, Syrah.

1266

Drank this on a Thursday but definitely definitely better than the run of the mill weekday wine. Gigondas is drinking well this year.

Enjoyed with steak and salad. Not overly complex, just drinkable with dinner

Great with food.