Single Vineyard Pinot Noir

We could barely finish a glass. Heavy, just not good.

Great with Pork chops.

Black and blueberry fruit, mild smokiness and tannins, dry finish.

Berries and earth, light vanilla nose, almonds later, warm woody finish. Paired with cod and yellow rice.

Fab. Cherry, grass, mushroom, earth, hot bean dip, peppery sweet finish. Funky too. Very complex. Yum. Lovely lift in the pinot peacock spirit.

Rating on quality/price ratio. Tastes like a northern burgundy mixed with a northern Rhône. cherry cola, smoked meat, hard cheese, olive brine. 100% my style, but not for everyone. I could drink this everyday.

Morr tart than I'm used to in a CabSav. But solid wine.

Would not buy again

Squashed Grape: I wonder why I bought this.

We drank this at my buddy's baby shower when the ladies were opening presents. It's not revolutionary, however, it's legit for the price. Pinots in this range are often miserable or bland, but this one is bright, easy to drink, and flavorful. Much better than many overly spicy Chilean wines I have had in the past.