Eddie Grystar

Really good! Feels like will not get better but will probably hold. Forest floor, soy sauce, and spice. Nice when a modest producer in a modest vintage over delivers — 3 hours ago

Eddie Grystar

Very nice! — 22 days ago

Eddie Grystar

Sometimes I get in the mood for these mortet wines. Burly but somehow delicate. At nepenthe good value — 24 days ago

Eddie Grystar

Really great classic Chablis. Opened up well in the glass. No rush but drinking well like so many 13s are right now — 3 days ago

Eddie Grystar

One of the best Pinots in cali. Curious how it’ll age because it is soft and delicate now — 22 days ago

Eddie Grystar

Better than the bottle of this I had two years ago. Soft Burgundian nose but the sweetness makes it uniquely California — 25 days ago

Eddie Grystar

Pretty nice beautiful nose,light. Yet another new micro negotiant — 19 days ago

Eddie Grystar

Took a full day to open up then showed very well — 22 days ago

Eddie Grystar

Didn’t show well, maybe in a weird phase but a bit of VA on the nose which muddled a wine with a lot of structure but not much to say — 23 days ago

Eddie Grystar

One of the consistently best wines in California. Love it with a couple years like this. Continued to flesh out over two hours — a month ago