Great stuff — 2 years ago
Hiyaoroshi Tokubetsu Junmai- Yamagata Pref; seasonal.
Medium dry sake with fruity aroma of pear, muscat & delicious apple. Very juicy & mild taste with crisp acidity & soft texture. — 6 years ago
Nice, dry, and not sweet. Super smooth. Didn’t quite catch the flavor off there but it has some subtle notes. Love it. — 8 years ago
Refreshing acidity, with umami and earthy notes — 8 years ago
Dewazakura is my favorite Sake brand. I am so happy to have found it locally, especially with all the other local brewers competing for shelf space. — 9 years ago
Truly excellent sake. — 6 years ago
Kikuhime yamahai junmai nomikiri genshu/ Kikuhime goushigaisha/ Ishikawa prefecture/ yamadanishiki/ rice polish ratio: 70%/ — 9 years ago
Taikan/ Morishima shuzou/ Ibaraki prefecture/ yamadanishiki/ limited junmaidaiginjo brewed for competition/ — 9 years ago
Fruity like melon — 7 months ago
Fruity, with a bit of a harder mineral alcohol bite to the finish. Paired nicely with a tempura squash dish. — 4 years ago
😍😍😍😍😍😍😍 paired with Canto seafood is the best — 8 years ago
Smooth, creamy, sliding over an alcoholic back of the throat baby burn — 8 years ago
Creamy honey taste. Somewhat minty nose paired with negitoro and uni don — 9 years ago
Julia K
A special lunch sake. — 2 months ago