Good. Rich with some sweetness. Bought at Tokyu honten for ¥5,400. — 3 years ago
Fruity, with a bit of a harder mineral alcohol bite to the finish. Paired nicely with a tempura squash dish. — 5 years ago
山形タケダワイナリーの微発泡
サン スフル ブラン
日本酒に近い味わいで、するする飲めてしまう!フルーティーな感じで女性ウケもよさそう。
山形のワイナリーいいね☻ — 7 years ago
Refreshing acidity, with umami and earthy notes — 9 years ago
Like biting into a perfect juicy melon on a perfect summer day. Obsessed — 2 months ago
Great stuff — 2 years ago
Very good. Good value. I found it rich. Bought at Tokyu honten for ¥3,800. — 4 years ago
😍😍😍😍😍😍😍 paired with Canto seafood is the best — 8 years ago
Smooth, creamy, sliding over an alcoholic back of the throat baby burn — 8 years ago
A special lunch sake. — 5 months ago
Rich with some touch of sweetness. Very good value. Bought at Tokyu honten for ¥4,500. — 5 years ago
Truly excellent sake. — 6 years ago
Nice, dry, and not sweet. Super smooth. Didn’t quite catch the flavor off there but it has some subtle notes. Love it. — 8 years ago
長野県玉村さん。ベルギービールと並べても遜色なくそれ以上。ラベルもボトルも中々。まさか日本でこのようなビールを創るとは凄い — 9 years ago
Dewazakura is my favorite Sake brand. I am so happy to have found it locally, especially with all the other local brewers competing for shelf space. — 9 years ago
Norman
Ohyama Tokubetsu Junmai Nama – Summer Release
Brewery: Kato Kahachiro Shuzo, Yamagata
Type: Tokubetsu Junmai Nama
Rice: Dewa no Sato
Polishing: 60%
Yeast: Yamagata NF-KA + Kyokai 1801
ABV: 15%
SMV: ±0 to +1
Acidity: 1.45–1.55
Amino Acid: 1.1–1.2
Pasteurization: None (Nama)
Release: Summer seasonal
Lightly sweet with gentle umami and fresh acidity. Very light, almost water-like weight on the palate. Clean and refreshing rather than mouth-filling. Decent persistence on the finish, although the individual flavors are subtle and hard to distinguish. Finishes tight and clean. Balanced and very easy to drink. I like it. Paid $57 but it costs $13 in Japan. 😳 — 8 days ago