Buen Riesling del Mosela, de
un buen productor como es Daniel Vollenweider. Los “Wolfer”, representan lo que sería un vino “Village” de la zona/pueblo de Wolf en Mosela. Este 2011, catado en 2020; presenta color dorado pálido, aun con algún destello verdoso. Potente nariz al inicio de Hidrocarburos, que se va suavizando y da paso a flores blancas, nectarinas y frutas tropicales. Persisten las notas a Petróleo o Keroseno.
En boca es un vino vertical, seco, gran acidez pero equilibrada, mineralidad. Corto. — 4 years ago
Nicely balanced sweet acidic muscular yet lively lithe texture. Great with pate from Wegmans but not as well received as Vollenweider for Mimi. — 2 years ago
Yellow cherry jam and grapefruit marmalade are mingled with honey, marzipan and caramel on the nose and the glycerol-rich, seductively creamy palate of this colorful bottling from fruit harvested well into TBA territory. It finishes with prominent but not excessive sweetness, a soothing sense of saturation, a mouthwatering lick of salt and prodigious sheer persistence. Very much a wine with a future! (David Schildknecht, Vinous, January 2020) — 5 years ago
Delicious subtle petro nose and pit fruits. — 6 years ago
Lime, green apple, dirt, rubber — 2 years ago
Yet again a great match for Sakana with Hsing/Mimi but this time Vollenweider provided good competition. The Omakase was same as last time, last day of the monthly menu so a good comp. Thought the food was actually a bit off compared to previous time but still what a great combo with the wines. — 2 years ago
If you know this, you probably know the best place to taste Riesling in the Mosel. Ingrid's got a knack for spotting the local rising stars, so she often engages them to make wines for the store. Daniel's Krover Steffensberg feinherb's all finesse! Sourced from younger vines, minerally, tight. — 6 years ago
emilie cycz
Green apple jolly rancher on the nose, citrus, apple. — 7 months ago