Strong, bold — 2 years ago
Nice blend of red with no sharp edges. Easy on the senses. — 3 years ago
Heerlijke fruitige rosé om samen te drinken op een warme zomerse dag. — 3 months ago
Nice dry Albariño. — 7 months ago
Still holding up well after 10+ years. — 3 years ago
Seriously one of the best wines I’ve ever had. Shockingly underrated on this app. — 5 months ago
Get out the salt cod. — 5 months ago
Really nice Pinot from California. Light. Notes of berries. Great price point. — 3 years ago
Deeeeeeelicious. 2012 fabulous!! Smooth finish, easy drinker doesn’t even need to breathe but the longer it did, the more velvety it became. Devine! — 3 years ago
"Odedi"
It is time for my #FridayCabernetfix.
Dark ruby in color with a short reddish rim.
Fruity nose of cedar, herbs, tobacco leaf, herbs, black currants, black plums, cooked cherries, spices, vanilla, licorice, cloves, mint, black pepper and light earth.
Full-bodied with medium acidity.
Dry on the palate with black currants, black plums, blackberries, cedar, vanilla, spices, espresso, cola, light herbs, earth, chocolates, tobacco leaf and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This 8 year old Cabernet Sauvignon from Napa Valley is already gorgeous, although still young.
Showing nice complexity with a nice mouthfeel. Spicy and entertaining.
The 2016 was a great vintage, and it is showing. This Single Vineyard cabernet will continue to age nicely in the next 10 to 15 years.
Good right out of the bottle, and better with airtime.
Robert Parker 97 points. Wine Enthusiasts 96 points.
I've had a few vintages of this wine, and it always delivers.
Thank you Barry for sharing this with me.
Good by itself as a sipping wine, and will pair nicely with BBQ Meats. I paired it beef brisket.
100% Cabernet Sauvignon grapes were aged in (65% new) French oak barrels for 18 months.
14.7% alcohol by volume
94 points.
$180. — 3 months ago