Pretty pretty pretty good. Umami on the nose. Raisins. — 4 months ago
完熟ブドウを使用。蜂蜜のような甘い香り、オイルのような滑らかさ@よるや6,000-7,000 retail price — a month ago
Smooth finish with tart cherry and plum notes. This is especially good after a day of breathing. It was really a great accompaniment to an Italian pasta dish. — a month ago
Suave. Drinks so well. And fast. Spring in a bottle. — 3 months ago
Creamy mixture of honey, nuts, apricots and subtle hints of white fruits. Powerful and well balanced, with substantial notes from oak. — a month ago
Another hit from Etienne Courtois. Can’t miss — 2 months ago
Light yellow in color.
Very pretty nose with citrus, oak and spices.
Dry on the palate with medium plus acidity.
Nicely balanced and elegant. Rich and delicate. Feels like a white Burgundy.
Good by itself or with food. Just wonderful and delicious.
Good right out of the bottle, and better after 45 minutes of airtime. Will continue to drink nicely in the next 5 years.
14.5% alcohol by volume.
93 points.
$85. — 5 months ago
Randy Fuller
This wine has almost no coloring. Its nose is more herb-driven than mineral-driven, but there is a touch of wet sidewalk in the aromas. The palate is dry and rather flat, with only a hint of acidity. As with the smells, the flavors lean into the herbal side of the spectrum with enough minerals to make it a decent pair with shellfish. It is a pleasant enough wine, and for $7 I will not complain beyond this paragraph. I will, however, keep it in mind for when I need a dry white wine for cooking. — 10 days ago