Joe Christenson

8.9

Deep ruby. Aromas of baking spices, cocoa, raspberry, and blackberry. Med/high acidity, soft tannin, black peppercorn, more red fruit (strawberry) on the palate. Some nice warm soul terroir. Very good but it’s missing something essential to really pull it together. — 3 years ago

Robin Thomas

10

Thanksgiving in nc — 11 years ago

Patricia Schnitzer

8.9

Dec 23, 2016. Tucson. Classic Montepulciano d'Abruzzo! Medium bodied Italian red. Easy drinking, everyday wine. — 7 years ago

Joe Leone

9.6

Beautiful with Sunday gravy! — 10 years ago

Michael J Lanni Jr

8.9

Enjoyed this with mussels marinara (going against the grain on this one!). Very dark purple with cherry, balsamic and even a note of coffee. — 8 years ago

Robin Thomas

9.9

Thanksgiving in nc — 11 years ago