Barba

Vignafranca Montepulciano D'Abruzzo

8.93 ratings
-no pro ratings
Abruzzi, Italy
Montepulciano
Tomato-Based
Top Notes For
Frank Kuo

Dark purple with hue of ruby, cloudy. Nose of cocoa, vinegar, strawberry, aldehyde, spicy in the nasal cavity, quite powerful, and more aldehyde note from ripe fruits. Taste of good acidity, nice mellow tannins, earthy mineral, sweetness from strawberry, cherry, and grapes, chewy and tasty, zest and spice, dense and flavorful. Aftertaste of some more bittersweet mineral, peppery, medium. Nicely balanced, good flavors and tasty.

Dark purple with hue of ruby, cloudy. Nose of cocoa, vinegar, strawberry, aldehyde, spicy in the nasal cavity, quite powerful, and more aldehyde note from ripe fruits. Taste of good acidity, nice mellow tannins, earthy mineral, sweetness from strawberry, cherry, and grapes, chewy and tasty, zest and spice, dense and flavorful. Aftertaste of some more bittersweet mineral, peppery, medium. Nicely balanced, good flavors and tasty.

Oct 11th, 2020
Jeff Presto

Jeff had this 4 years ago

Jeff had this 4 years ago

Nov 26th, 2020
Evelyn Fleisher

Evelyn had this 4 years ago

Evelyn had this 4 years ago

Nov 3rd, 2020