Two Tonne Tasmania

Two Tonne Tasmania

Dog & Wolf Pinot Noir 2017

First off, this is top notch pinot. It’s still young, but has the bones to become something special. Initial aroma speaks of oak and structure, and a note not unlike Band-Aids. There’s a cherry component beneath, which comes through on the palate as well, laden with chewy texture and savoury notes. It paired exceptionally well with duck in cherry sauce, unsurprisingly. Looking forward to more of this. — 6 years ago

Sam Marshmallow
with Sam
Scott liked this

Two Tonne Tasmania

Ziggurat Riesling 2017

Good example of a cool climate Australian Riesling. 10% is Gewurztraminer and it really shows. Med/High Acid, smells of citrus and citrus florals (like lime flower). Typical lemon and lime on the palate with a surprise of ginger at the end. Would like to try again in a year or two. — 7 years ago

Two Tonne Tasmania

Tamar Valley Pinot Noir

Nutty, with some unripe white peach/green apple. Touch of malo balanced by healthy acidity. Burgundy-adjacent. — 4 years ago

Jansz Wine Company

Premium Cuvée Tasmania White Blend

The Jansz Cuvée Brut has a pronounced method Champenoise profile that isn’t shy or finessed. Here we have a medium full body, expressive aromas, full malo, cream, and significant tertiary aromas from two years spent on lees. Notes of sourdough, roasted nuts, yellow apple, and pear balance nicely with red berries and strawberries from about half Pinot in the blend. — 6 years ago

Ron, Stuart and 10 others liked this

Tolpuddle Vineyard

Tasmania Chardonnay 2015

Well made. My first venture into Tasmania wine. It was fleshier than I was expecting from a cool climate. Kind of peachy with some baking spices. Tried it over two days. — 7 years ago

Brad liked this

Bellwether

Tamar Valley Chardonnay 2014

Two years have passed since the last tasting.
Still phenomenal, a great wine.

One of the few I wish I had more of, which seems to happen more often these days 🧐
— 4 years ago

John, Serge and 9 others liked this
Scott Rowe

Scott Rowe Influencer Badge

Glad to be of service Bob.
Sue and Steve don’t make bad wine.
Bob McDonald

Bob McDonald Influencer Badge

@Scott Rowe Does Sue do what you guys do with Tolpuddle fruit and ship the Tamar grapes to Coonawarra to be made there? Just curious.
Scott Rowe

Scott Rowe Influencer Badge

Indeed Bob. We bonded over the logistical feat we both overcome every year.

Two Tonne Tasmania

Ziggurat Red 2017

Quite different and a little funky for mine, but very good all the same — 6 years ago

Forty-Two Degrees South

Tasmania Pinot Noir 2016

Lazy hazy washing down Peat's Bite. — 7 years ago