Giuseppe Rinaldi

Brunate - Le Coste Barolo Nebbiolo 2003

Piedmont wine tasting: light rusty ruby with bricking at the edges • fragrant, cherry pipe tobacco, roses, tar, oak • cherry liqueur, full bodied, silky tannins, 14.5% ABV • blend of Nebbiolo farmed organically, sourced from the two crus of Brunate and Le Coste in Barolo, fermented with indigenous yeast in tall upright oak vats or tini • the wine is singing right now — 3 months ago

Anthony De, Ira and 1 other liked this


Tini Romagna Sangiovese

Full bodied, delicious. Good with meat — 3 years ago


Tini Montepulciano d'Abruzo

Cook dinner or uncork the bottle. No choice! Cheers to the freaking weekend 😊
2012 Vintage
— 4 years ago


Montepulciano d'Abruzzo 2017

Really drinkable, easy and light — 9 months ago

Azienda Agricola Manfredi Guccione

'C' Sicilia Catarratto 2013

Roel van der Burg

Grown in the northwest of Sicily on 'terre brune' soil (rusty brown terroir of clay, chalk & iron). Guccione uses the noble Catarratto Extralucido clone here. Vinous wine, intens citrus & deeply salt. All with an intriguing edgyness. 'C' stands for the Cerasa vineyard. Fermented & aged for one year in tini (acacia wood cask of 3000 liter). — 3 years ago

Aisha Fouad
with Aisha


Vino Bianco

Не кислое, чуть водинистое. — 5 years ago


Vino Rosso

I'd call it semi-dry. Not completely sweetless, but close to. For me - perfect degree of dryness. Light. No hint of sour aftertaste. No hint of spirit. "Easy" wine for any occasion. — 2 years ago

Martin Müllen

Kröver Letterlay Spätlese Halbtrocken Riesling 1996

Lyle Fass

Day 1: Not a better value in aged wine. Period. Green apple, slate, slate, slate and petrol intermingled with smoke and leather. Stunning nose. A bit tight out of the gates but uncoils over 30 minutes and become a symphony of aromas and a typical '96 Mosel with high acid, candied apple, almost apple-tini flavors. Lovely depth and purity. Remarkable wine.

Day 2: Nose is all candied apple/jellybaby with lovely slate and petrol. Almost a foie element as well. That smoke persists as well. Palate has terrific freshness and acids today with deep green apple fruit and a hint of sweetness.
— 3 years ago

David, Gottfried and 17 others liked this


They are the only winery that I know of that organise mature wine tastings at their winery once a year. And those wines are sold at a good price too...
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

It is Martin Müllen. Please group him under that name so people can see the note. @Delectable Wine Thank.


Sangiovese di Romagna 2010

Perfect Italian wine right from the bottle for ending the day ;) — 6 years ago