Jamie Lauder

9.2

2014 vintage from magnum. From Similkameen Valley, British Columbia.

Merlot, Cabernet Sauvignon and Petit Verdot aged 20 months in French Oak.
Deep crimson red.
Black fruits , black berry and currants.
Sage, underbrush and bay laurel leaves.
Tannins are well developed with medium acidity on the finish.
We had Ribeye steaks with green peppercorn sauce. — 18 days ago

Scott Kusalik

9.2

Entry on this wine needs to acknowledge 23% Semillon in the blend. Great acid with lemon notes that turned into pink grapefruit. Bright and crisp — 3 years ago

Debra Copeland, WSET3, CSWS

8.9

Great pre-dinner wine! Crisp and refreshing — 5 years ago

Ainsley

9.4

What a delectable find! Dark red fruit, hints of leather, and a beautiful spicy undertone gives this BC wine age worthy possibilities! — 3 months ago

Mary H

9.1

Antics Terra Collective Tasting. A classic pinot noir. A shy and elegant wine. Strawberry, wood, wispy, light, juicy. — 2 years ago

Michael Mugmon

9.7

Dirty dirty. B.C. wine in B.C. at Forage in Vancouver! — 4 years ago

Jamie Feng

9.7

Dinner at Maenam with Adam — 9 months ago

sean morrison

9.0

Unfiltered with high turbidity. Lovely orange color. Strong tart flavor. Paired well with catfish. Gary’s in Vancouver. — a year ago

Brian Wakelin

9.6

Great balance. V versatile for me. — 3 years ago

Ainsley

9.0

Red fruit, herbal notes and well balanced rosé. Strawberry and mineral notes on the palette. Very enjoyable! — 5 years ago