Jeff Thompson

9.3

November 2025 — 6 months ago

sean morrison

9.0

Unfiltered with high turbidity. Lovely orange color. Strong tart flavor. Paired well with catfish. Gary’s in Vancouver. — a year ago

Scott Kusalik

9.2

Entry on this wine needs to acknowledge 23% Semillon in the blend. Great acid with lemon notes that turned into pink grapefruit. Bright and crisp — 3 years ago

Jamie Lauder

9.2

2014 vintage from magnum. From Similkameen Valley, British Columbia.

Merlot, Cabernet Sauvignon and Petit Verdot aged 20 months in French Oak.
Deep crimson red.
Black fruits , black berry and currants.
Sage, underbrush and bay laurel leaves.
Tannins are well developed with medium acidity on the finish.
We had Ribeye steaks with green peppercorn sauce. — 7 months ago

Debra Copeland, WSET3, CSWS

9.1

Light and crisp with floral and strawberry. Subtle herbal bites made this a perfect pairing with garden fresh tomatoes in a Caprese salad — 3 years ago

Michael Mugmon

9.7

Dirty dirty. B.C. wine in B.C. at Forage in Vancouver! — 5 years ago

Ainsley

9.4

What a delectable find! Dark red fruit, hints of leather, and a beautiful spicy undertone gives this BC wine age worthy possibilities! — 10 months ago

Mary H

9.1

Antics Terra Collective Tasting. A classic pinot noir. A shy and elegant wine. Strawberry, wood, wispy, light, juicy. — 3 years ago

Brian Wakelin

9.6

Great balance. V versatile for me. — 4 years ago

Debra Copeland, WSET3, CSWS

8.9

Great pre-dinner wine! Crisp and refreshing — 5 years ago