Lavanya Manohar

9.0

TEL Hershey — 6 months ago

Mike Holzer

8.9

First dinner in Tel Aviv. Going to winery in about 2 weeks. Light red fruit on nose. Nice medium bodied cherry jolly rancher with smooth tannins. Can taste barbers. Little tobacco nice just a bit light but refreshing eating outside in June in israel — 4 years ago

with Ania

Sam Friedland

8.9

Balanced and raspberries bouquet. Needs another year or two. — 6 years ago

Turd Ferguson

9.1

12.5% brought home from Tel Aviv. Very tasty. Super light. Lemon, underripe pineapple, gooseberry, donkeyberry, and green pepper. — 6 years ago

Arden Barnett

9.4

My kind of white... high acid, heavy citrus notes but a bit tamed the first day. However, on day 3 this wine was absolutely gorgeous. The nose really opened up with hints of mangos, papaya, and grapefruit zest. The depth of this wine reminds me of the 2000 Rochioli Chard I had a few months ago and the finish takes me back to eating fresh mango at the street market in Tel Aviv. Fantastic. Thank you @Jack Thompson — 8 years ago

with Jack

David Wanek

9.3

Nice and easy drinking valpo. Great with pasta. Not too much of the raisiny, dried fruit but just enough to tel you you’re in Veneto. — 8 years ago

Halleemah Nash

9.1

Jewish Shabbat Dinner in Tel Aviv — 9 years ago

Diana Cohen

9.0

We had at M25 in Tel Aviv — a year ago

Sylvie schryburt

8.9

Très bon. Bon équilibre entre doux fruité et corsé. Peu de sucre et peu acide. Fruits rouges, fini poivré en bouche. S’accompagne très bien avec une variété de plats, tel viandes rouges et BBQ. SAQ $17.50 — 4 years ago

Evelyn Fleisher

9.0

Loved this wine. Had at Lagniappe in Miami — 5 years ago

S.S. Mandani

8.9

Sweet raspberry, leather, baking spices. I like this bouquet.

Very fruit forward. Honestly, wait for it... watermelon. This is straight up jammy, picnic wine.

Unreserved, brash, jammy. Bae got this for me for my burrday. It’s not amazing, but it’s hella drinkable. Shh, don’t tel her I said that, though. — 6 years ago

joris joris

9.0

Fruité et très doux en bouche. Excellent avec poisson tel que le saumon. — 8 years ago

GabWine

9.4

Color : Red
Wine estate : Tenuta San Guido
Designation : Bolgheri
Name : Sassicaia
Country : Italy
Vivino : 5/5
Note : Opening of this Magnum 2002 that had not moved from its individual wooden case in special. Always so many emotions to take out such a wine and please the family. Perfect time to open it and we are on a silky red robe blood with shards garnet. The typical nose of Sassicaia with flavors of black fruits, pepper, copper and cigar. Once in the mouth, the aromas explode and the final is long, greedy, structured and elegant. Excellent.
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Ouverture de ce Magnum 2002 qui n’avait pas bougé de sa caisse individuelle en bois. Toujours autant d’émotions à sortir un tel vin et faire plaisir la famille. Moment parfait pour l’ouvrir et nous sommes sur une robe soyeuse rouge sang avec des éclats grenats. Le nez typique du Sassicaia avec des saveurs de fruits noirs, poivre, cuivre et cigar. Une fois en bouche, les arômes explosent et le final est long, gourmand, structuré et élégant. Excellent.
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👍🏻Vivino, FB : GabWine | IG : gabriel_dvl 🥂 — 8 years ago

"Odedi"

9.0

#KosherWineSunday

Dark golden in color.

Light on the nose and full bodied with medium minus acidity.

Dry on the palate with nice complexity.

Showing red apples, pears, apricots, light oak and spices.

This 5 year old white wine from Israel is still drinking very nicely. Rich and elegant.

Showing nice complexity, nicely balanced and soft. Very enjoyable by itself or with food.

Will not get any better from this point, so drink up.

Easy drinking and good by itself as a sipping wine.

100% Roussanne grapes were aged in oak barrels for 10 months. Kosher and not Mevushal.

12.5% alcohol by volume.

90 points.

$40. — 2 years ago

Veronique Gendron

10

Excellent!
Mis au congélateur et bu glacé tel quel — 4 years ago

Romain Fitoussi

8.9

3rd bottle still so glou-glou!
Malbec enhanced with 10% Tannat. Surprisingly round and supple, with a typical and paradoxical density in the mouth. Notes of black plums, fresh ink, minerals such as graphite, sweet tobacco. Nice bottle at an affordable price, to drink with dishes in sauce or whatever you like.

3eme bouteille toujours aussi glou-glou! Malbec réhaussé de 10% de Tannat. Étonnamment rond et souple, avec une densité en bouche typique et paradoxale. Notes de prunes noires, encre fraîche, minéraux tel le graphite, tabac doux. Belle bouteille au prix accessible, à boire sur des plats en sauce ou sur ce que vous voudrez. — 6 years ago

Vincent Piquard

9.5

Belle couleur rouge grenat. Avec de la brillance. Au nez c'est "propre". Ça pinote avec gourmandise entre arômes de fraises et de cerises. On ressent une pointe végétale qui annonce un équilibre et du caractère. On a envie d'y croquer. En bouche ça attaque tout en souplesse, poitu et puis cela fond dans la bouche et prend une belle ampleur. C'est vraiment excellent pour un Bourgogne. On y trouve la patte du producteur : finesse et netteté. Tout ce qu'on attend d'un tel vin. — 7 years ago

Leah Tucker

9.0

Tel qasser 2016 white — 8 years ago

Zack Miller

9.2

Telegraph telegram telephone let me tel u yummy!!!! — 9 years ago

Chris Stickney

9.5

Very nice blend...dark fruits and oak. — 9 years ago