Andy Thomson

8.9

Enjoyed it! — 2 months ago

with Don and Cheryl

Mark Smith

9.3

I love this grape, and this is v.good. This grape is going to become a future Australian classic! — 2 years ago

Clark Harrop

9.0

Bright and fruity. Not oaked and unassuming. — 4 years ago

Aaron Tan

9.0

Crunchtown! Sulphur-free pino that's bright and zippy. Perfect chilled and for a bojo lover like me. — 5 years ago

Randy Fuller

9.2

This wine has a golden hue in the glass. It smells quite nice, with Meyer lemon, cantaloupe, minerals and a heavy wash of apricot nectar. The palate is crisp and not as oaky as I would have expected. The effect of the barrel aging is noticeable, but not overdone. The other Three Wishes varieties are in the same price range. If you have to buy lots of bottles for a party or meeting, Three Wishes would seem like a good choice. — 8 months ago

Isabel Inkster

9.2

Nutty, with some unripe white peach/green apple. Touch of malo balanced by healthy acidity. Burgundy-adjacent. — 3 years ago

David Bourke

9.6

Prettttty perfect petty — 4 years ago

Lyn Farmer

8.9

Clean, crisp and flavorful - a bit riper than Chablis but very much a cool climate Wine; this has green apple, green pear, acacia, flint and wet stone, and a bright bit of herbal greenery in the background. There is more body here than in Chablis with a hint of creaminess on the palate. Really enjoyable, a food-lover’s wine. Grilled lobster, steamed shrimp, fried chicken, the possibilities are endless. — 2 years ago

Jaz

9.1

Juicy, spicy pinot — 3 years ago

Hannah Fyson

9.5

Lovely nectar flavour — 4 years ago