Studio Beverage Group

Studio Beverage Group

Cédez Pays de l'Aude Cabernet Sauvignon 2019

2019. Ruby in color. Medium intensity. Defined viscosity. Aromatic strawberry, plum, fig, current aromas with leather and tobacco aromas. Medium dry body with medium tannins and long finish. Blackberry, pepper, leather flavors. Smooth mouth feel - very tasty. — 4 years ago

Larkin

Napa Valley Cabernet Franc 2014

A Napa Cabernet Franc tasting with the family today. The Detert and the Larkin were the favorites of the group; both had gorgeous black cherry and blueberry fruit with terrific aromatic intensity. The Gandona Meia and the Studio Seven-Fifty need more time. The Turnbull was slightly corked. — 7 years ago

Eric, Jason and 36 others liked this
Eric

Eric Premium Badge

Nice tasting!
Mike R

Mike R Influencer Badge

Awesome tasting

Love Larkin franc
Boxer Briefs

Boxer Briefs Influencer Badge

#thatDeterttho Detert is year in and year out one of the best bottlings of Cab Franc in the world 👏 @Tom Garrett

Matthiasson

Napa Valley Sweet Vermouth

David T
9.3

My homemade warm, Bourbon Pecan Pie with Marianne’s Old Tyme Vanilla...our favorite ice cream maker & second favorite ice cream from them.

Pie made with Redwood Empire “Pipe Dream” Bourbon.

Tawny Port would have been sweet over sweet over sweet...way too much & over powering. The Matthiasson Sweet Vermouth is the perfect pair. It captures the pie with a gentle hug without overwhelming it like Tawny would do.

As I was making my pie, I realized there are very valid heath reasons for only making this once a year. But, wow is it amazing!!!

Our group will likely never go out for another formal dinner if the choice is ours, it just wouldn’t be as good on multiple levels.

The Matthiasson Vermouth starts like summer sun tea with a touch of sugar, subtle brown sugar/molasses background, hints of toffee, butterscotch, marmalade fruit, dry stone fruit, dry pineapple, orange citrus, salted nuts, chalky soils, grainy volcanics, warm toast, slight honeycomb notes, vanilla with dry floral bed. The acidity is insane. The long finish is; unique, extremely well balanced, lush, elegant with persistent length. On the back end, you perceive the most subtle quality of Vermouth.

Brilliant beverage creation!
— 4 years ago

Christina ChampagneJames
with Christina and James
Aravind, Sofia and 29 others liked this

Wicked Wines (TI Beverage Group)

Australia Shiraz

Opened at Marco’s Kabobs on Friday, the 13th (10/13/2017). — 7 years ago

Vera

Vinho Verde Rosé Blend 2017

Amazing summer beverage to be enjoyed sipping solo with no food or company or with a group of people enjoying some seafood or veggie forward dishes. — 5 years ago

Corra

Tail Feathers Rogue Valley Viognier Muscat Riesling 2017

Thanksgiving wine number 1. Sick and tired of waiting for people to show, And a great beverage in the glass while decanting the Cimarossa. Tart lemongrass, medium bodied white wine on the nose and start of the palate. Favorite of the group, as this one might have survived about 15 minutes, forcing me to open up the Hattingley a bit earlier than expected. Good acidity on this wine from start to finish. Sharp and crisp. Really enjoying these. — 6 years ago

James, Ryan and 16 others liked this
Shay A

Shay A Influencer Badge Premium Badge

You did some work today with the amount of wine opened! And agreed on the Tail Feathers...so good.
Mark Flesher

Mark Flesher

@Shay A I picked out a case, but really only expected to open three or four bottles.... but really was not sure. It was a thirsty group today and everyone was curious for the next and the next Etc! Only 1 novice who I think was really turned on to the world of wine today. He was coming up with some very amazing descriptors. The lightbulb was going off and I think the bug bit!