2022/6/8-10 with scallop crudo, homemade fresh tagliolini al Portonat, frico, etc. A nice mix of more “typical”, bright Sauvignon Blanc citrus and herbs with richer, stone fruit notes. Strong minerality, sneaky richness and plenty of acidity ensure a strong structure, and subtle depth keeps one coming back. — 4 years ago
Álcool 11,5%.
Dúvidas com relação as uvas. — 5 years ago
Garnatxa oso oso fina, ura moduan edaten da — 13 days ago
Mooie droge witte vermouth — a year ago
Lightly salty, strawberry, cherry currant smell, raspberry, acid nips and pulls back with tannins, rusty magenta — 4 years ago
Black cherry, blackberry, pepper and bell pepper. Well balanced tannins and acidity. — 5 years ago
Can from mexico? Lacking the tannins and full body of a typical cab. But very impressive considering geography — 9 days ago
Between peppery black fruits and intense mineral notes. Freshness and power. Can age 2 years to develop some aromatic reliefs.
Entre fruits noirs poivrés et notes minérales intenses. Fraîcheur et puissance. Peut vieillir 2 ans pour développer quelques reliefs aromatiques. — 3 years ago
Finfin start men lite beskare ju längre ner i flaskan man kommer, tyvärr. Men inte hästkiss detta. #TNWC — 4 years ago
Ben Lehman
Always a favorite. This definitely needed air or a decant. Slightly broader than some previous vintages, but once that minerality started to reveal itself, it was party time — 7 days ago