Madeline Micek

9.0

Easy to drink — 9 months ago

romo

9.2

Chilled glou at Glou. Veggie pizza. Feels like rain — 2 years ago

Vitalii Betin

9.5

Вкус леса, но лёгкое и необычное — 7 years ago

Brook Sargeant

9.7

Amazing Michelin Starred wine and Damien and I met with the winemaker! — 10 years ago

with Greg

Jody Wycech

9.6

Very nice (haha, get it?). Seriously a beautiful wine all around but at $30/bottle you get what you pay for. Opaque purple color. Black cherry, chocolate, peppercorn, vanilla, and a hint of spruce tips on the nose. Cinnamon and strawberry taste, super complex. FULL bodied with an acidic bite underneath. Third wine from this winery, all were incredible. — a year ago

with Ethan, Peter and 1 other

Matt

9.0

Goooood stuff — 6 years ago

Mike Schmidt

9.3

Bubbly red at its finest — 9 years ago

Stan Nguyen

9.5

Excellent chilled red. Fruity, muted spices, huge barnyard notes. Went well with a pizza. — 2 years ago

Andrew G

9.1

Sciascinoso and Aglianico blend, which are varietals native to Campania. Intense ruby with cherry and floral notes. Great example from one of the best and creative wine lists in Toronto or anywhere, hands down. 91+
— 6 years ago

Colin Rudy

9.1

This guy was a complete surprise...a fraternal twin to Lambrusco, with less roundness and weight, thanks to the bright acidity of the Piedirosso grape. Perfect with Neapolitan pizza in the middle of summer. — 9 years ago