Adrienne Rapacki

8.9

Didn’t have but saving for Kevin — 9 months ago

Big Red

8.9

Fantastic, unique red. Nose and taste has hints of bacon — 7 years ago

Kimberly Charles

9.5

Charming floral Viognier from La Puebla - southern Uruguay — 10 years ago

Ricardo Kalid

9.7

Good for meta — 10 years ago

Stephen Anderson

8.9

Earthy tones made this interesting. Well balanced. Good acidity but tannins under control. — 4 years ago

Pablo Mestre

9.6

Vinazo!!! Vale la pena tomarlo y compartirlo. — 10 years ago

Lemay Ramos

9.0

My first Uruguayan wine... Very interesting flavor combinations... Lots of fruit... Plum and dark berries... — 10 years ago

Maria Inez

9.6

2003 Tem q esperar abrir, excelente vinho — 7 years ago

Elizabeth Schneider

8.9

The blend with Cab gives this Tannat more dimension. Pretty soft, dark fruit some blackcurrant and, strangely but pleasantly, apricot too. Soft tannins, good acid, a little too much oak. Still good. — 9 years ago

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.8

2002 H Stagnari Dinastia Tannat. Plum blossom black cherry cassis leather dried fig baking spice soft silky fresh finish #tannat #uruguaywine #wine — 10 years ago