Peter Sultan

8.9

Sure, it’s a gimmicky label, sure it’s a no name, importer brand Mosel- but for under 13$, a nicely balanced kabinet style ( but Qba) reisling. For the Mrs, rs & acid the right way. I’d be curious who supplies the grapes — 3 years ago

Ron Siegel

9.3

Rudi Wiest German Riesling Dinner
01 Flight with the JJ Prum & F Haag the standouts — 5 years ago

Cristin Castro

9.1

We first opened this bottle with Rudi Wiest on April 11 and put it back in the frig and opened it again yesterday; both bottles showing incredible acid and complexity-over a month open and still going! — 10 years ago

Courteny Morehouse

9.7

Date drank: October 2017
Year: NV
Producer: Fritz Muller
Grape: Muller Thurgau
Region: ?
Distributor/Importer: Rudi Wiest - Cellars International
Natty: no
Tasting Notes: Nice sparkling white. TROCKEN = dry. Light bubbly, clean finish. Some fruit. Peachy and citrus — 4 years ago

Aren Larson

9.1

I like it! — 8 years ago

Matthew Beckman

9.1

Fantastic value for the flavor — 9 years ago

Max Kogod

Owner Kogod Wine Merchant

9.4

Rudi Wiest Label Fail. Caramel, baked apple, sea salt, and liquid rocks.
— 10 years ago

Al Shikoh

9.0

pale ruby core fading to amber rim; pungent herbal quality, damp earth, black cherry, raspberry, no significant discernible oak influence; cherry, licorice, herbs, long herbal finish; light bodied, bright acidity, light tannins, 13.5% ABV; Rudi Wiest import; $58 — 5 years ago

Jordan Wardlaw

9.2

Petrol-forward, slightly oxidized nose. Massively floral, great ripeness. Peach, honey, golden apple, electric mouthfeel and taut with minerality. Impeccable concentration of fruit- such intensity yet so much delicacy. Superb with my green shrimp curry. One of my favorite producers from the Rudi Wiest portfolio, particularly for its value. — 6 years ago

BrixChick Liza

9.5

From the amazing Nahe region a sweetish but razor or acid to balance Finish evaporate yes in a good way Bonus when doing a pan glaze with this no extra acid is needed =perfect pair thanks Rudi Wiest for importing — 10 years ago