How do you say no to a wine dedicated to Cal Ripken? Not only does this do him justice, this is flat out an amazing Cabernet. Is it worth the $825 with the signed baseball? I'll leave that up to you. Regardless, the toasted oak and dark tannic fruits with this make this an age worthy stash. — 8 years ago
Absolutely delicious. So rich and satisfying. My late father picked this one up on a trip to Napa. — 10 years ago
2015. Delicious small batch production. Balanced. Slight spice. Some fruit — 5 years ago
With Emilia's pizza, makes the spice fizzy and brings out the candied fruit. — 8 years ago
Like this one better than 2011. — 9 years ago
Smooth, light-mid body, a little tart but not to a fault. Blackberries and blueberries. — 6 years ago
50% Touriga, 50% Souzao. Smooth and sweet, rich and opulent. Black cherries, blackberry jam and raisins galore. — 9 years ago
Very elegant. The delightful Fig Neuton flavor paired exceptionally with my Apple Tart. — 9 years ago
Not a typical Pinot noir but very good. — 10 years ago
Scott Petrus
This wine is like Cal Ripken. Old reliable’s never had a bad day. — 5 years ago