Rheinhessen Riesling

Weingut Keller

von der Fels Rheinhessen Riesling 2016

I'd give the "+" since when I've tasted it was only one year old. A great potential and still a baby, thus very, very enjoyable. — 3 days ago

John Van Trijp
with John
John, Hans and 23 others liked this

Weingut Keller

Limestone Riesling 2015

Excellent acidity, notes of fresh peaches, nectarine, wet rocks and slate — 5 days ago

Weingut Dreissigacker

Rosengarten Riesling

Light n fruity. Clean finish — 7 days ago

Weingut Schätzel

Rein Schiefer Nierstein Riesling 2015

A bit lemonnaidey at first. Needs an hour to calm down and really kick ass. Delicious lemon peel and mineralogy. Really great almost candies peel. So damned deep Great concentration. Long. Really long. Very different. Amazing wine for the price. Bought from Fass Selections. — 10 days ago

Lyle Fass
with Lyle
Lyle, LM and 2 others liked this
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

Is this 2015? We only offered 14 and 16.

J & HA Strub

Niersteiner Brückchen Kabinett Riesling 2015

So amazingly refreshing. Fresh peaches. Residual sugar balanced by acidity. And only $22. — 12 days ago

P.J. Valckenberg

Riesling 2016

Sharp Granny Smith apple taste. Not too sweet, but leaves a crisp full feeling in the mouth. I love it. — 19 days ago

Weingut Keller

Morstein Riesling 2015

This baby wasn't even given a chance to shine. Just savour the potential. So utterly delicious. — 14 days ago

Ira, Bob and 7 others liked this

Weingut Keller

Rheinhessen Trocken Riesling 2016

Delicious and dry. Fruity with cucumbers on the finish. Extremely refreshing and balanced. Yum! — 6 days ago

Weingut Battenfeld-Spanier

Kirchenstück Riesling 2007

3 December 2017. Hearth, New York, NY. — 8 days ago

Erik liked this

Staatsweingut Weinbaulehranstalt Oppenheim

Niersteiner Rehbach Rheinhessen Auslese Riesling 1976

Lovely baked apple nose with layers of apricot, honey, dragonfruit, and a touch of hay. Good length and a lot sweeter than expected (surely of BA weight). Excellent if a tiny touch cloying (not quite enough acidity to back up all the sugar). — a month ago

Conrad, Ted and 6 others liked this